Chicken Lasagne recipes

Results: 1 - 10 of 54572
Ingredients (9) Eye: 1 kg cooked chicken (I use my pressure cooker chicken recipe) 400 g frozen spinach 1 tablespoon butter 2 tablespoons flour 1/2 ... ( more )
- 1 kg cooked chicken (I use my pressure cooker chicken recipe)
- 400 g frozen spinach
- 1 tablespoon butter
- 2 tablespoons flour
- 1/2 teaspoon nutmeg
- 2-3 cups chicken stock (from pressure cooker chicken fillet recipe)
- 3 large tomatoes
- 200 g cheese (grated)
- 200 g no-boil lasagna noodles
0
Yummies

This recipe uses my Recipe #195716 "Pressure Cooker Chicken Fillets, Basis for Savory P... ( more )

Heat oven to 180 C (355 F). First make the sauce by melting the butter over a low heat, add ... ( more )

Prep: 20m

Ingredients (15) Eye: 8 oz lasagne noodles 1/3 cup chopped onion 1/3 cup green pepper 2 Tblsp butter 1 10 1/2 oz can condensed cream of mushroom soup... ( more )
- 8 oz lasagne noodles
- 1/3 cup chopped onion
- 1/3 cup green pepper
- 2 Tblsp butter
- 1 10 1/2 oz can condensed cream of
- mushroom soup
- 1 cup milk
- 1/2 tsp poultry seasoning
- 2 3-ounce packages cream cheese
- softened
- 1 cup cream-style cottage cheese/or
- ricotta
- 1/4 cup parsley
- 3 cups diced cooked chicken
- 1 cup buttered soft bread crumbs
0
Yummies

( more )

Cook noodles in large amount of boiling salted water till tender; drain; rinse in cold water... ( more )

Ingredients (21) Eye: Preheat oven to 375 degrees. 1 pkg. frozen chopped spinach 1 cup chopped fresh Basil 5 lg. Russet potatoes (2 1/2 lbs.) 1 lg. o... ( more )
- Preheat oven to 375 degrees.
- 1 pkg. frozen chopped spinach
- 1 cup chopped fresh Basil
- 5 lg. Russet potatoes (2 1/2 lbs.)
- 1 lg. onion, thinly sliced
- 4 halves cooked chicken breast, cut into slivers(thinley sliced)
- Salt and pepper to taste
- Fresh parsley/fresh Basil
- 3 cheese sauce
- ------------------
- In sauce pan stir 1/2 cup(1/4lb.)butter & 1/2 cup flour until mixed and bubbling.
- Off heat wisk in 2 cups 1/2&1/2 cream & 2 cups canned chicken broth.
- Add 1/4 th tsp.ground nutmeg
- Stir over med. heat until thickend
- Off heat add 1/2 cup havarti cheese
- 1/2 cup Swiss cheese
- 1/2 cup motzerella
- (or all one kind of cheese)
- to cream sauce until smoothe & melted.Add pepper to taste
- 1/2 cup fresh parmesan cheese for top
- 1 bunch parsley for garnish
0
Yummies

( more )

Squeese moisture from spinach, set asidePeel Potatoes,cut in 1/8 in. thick slicesButter 9X13... ( more )

Ingredients (16) Eye: 2 12 ounce packages cooked chicken breast strips, chopped 1 8 ounce package phyllo dough 1.5 sticks butter, melted 1/2 teaspoon... ( more )
- 2 12 ounce packages cooked chicken breast strips, chopped
- 1 8 ounce package phyllo dough
- 1.5 sticks butter, melted
- 1/2 teaspoon black pepper
- 1/2 teaspoon granulated garlic
- 16 ounces plain yogurt
- 2 tablespoons minced garlic
- 2 tablespoons lemon juice
- 2 teaspoons Italian herb seasoning (no salt)
- 2 eggs
- 1 tablespoon all purpose flour
- 8 ounces artichoke hearts, chopped
- 8 ounces kalamata olives, pitted and chopped
- 3/4 cup frozen chopped spinach, defrosted and squeezed dry
- 1 pound feta cheese, crumbled
- non stick cooking spray
0
Yummies

( more )

Preheat oven to 350 degrees and spray 9" x 13" baking dish with non stick cooking spray.In a... ( more )

Ingredients (11) Eye: 1 Tbsp extra virgin olive oil 1 yellow onion, chopped 2 lbs ground chicken breast 4 cloves garlic, crushed 1 tsp salt ½ t... ( more )
- 1 Tbsp extra virgin olive oil
- 1 yellow onion, chopped
- 2 lbs ground chicken breast
- 4 cloves garlic, crushed
- 1 tsp salt
- ½ tsp pepper
- 4 Tbsp fresh oregano, chopped
- 8 large portabella mushrooms, stems removed and sliced on a diagonal into ¼? sections
- 1 28 oz. can tomato puree
- 1 ½ lb mozzarella cheese, shredded
- 4 oz. parmigiano reggiano, grated
0
Yummies

( more )

Into a preheated med-high skillet add 1 Tbsp olive oil and chopped onions. Cook, stirring o... ( more )

Ingredients (26) Eye: Bechamel sauce: 3 tbsp. butter ¼ cup all-purpose flour 1 ½ cups warm whole milk ¼ tsp. salt Pinch of white pepper Pinch of n... ( more )
- Bechamel sauce:
- 3 tbsp. butter
- ¼ cup all-purpose flour
- 1 ½ cups warm whole milk
- ¼ tsp. salt
- Pinch of white pepper
- Pinch of nutmeg
- Meat Sauce:
- ¾ cup warm water
- 2 chicken boullion cubes
- ½ cup sun-dried tomatoes in oil, julienned (2 tbsp. oil reserved)
- 1/3 cup green onions (scallions), sliced
- 2 tbsp. fresh basil, chopped (or 2 tsp. dried basil)
- ¼ tsp. white pepper
- 1 cup dry vermouth
- 1 cup whipping cream
- 1 lb. ground chicken
- 3 cloves garlic, minced or pressed
- Cheese Sauce:
- 15 oz. ricotta cheese
- 8 oz. mascarpone cheese
- 3 large eggs
- Assembly:
- 9 pieces oven-ready lasagna noodles
- 16 oz. mozzarella cheese, shredded
- ¾ cup Parmesan cheese
0
Yummies

( more )

Bechamel sauce: In small saucepan, melt butter over medium heat. Add flour, stirring constan... ( more )

Filed Under: chicken
Ingredients (13) Eye: 3 pounds skinless, boneless chicken breast halves - cut into strips 3 eggs 1 cup water 1/2 cup milk 2 tablespoons salt 2... ( more )
- 3 pounds skinless, boneless chicken breast halves - cut into strips
- 3 eggs
- 1 cup water
- 1/2 cup milk
- 2 tablespoons salt
- 2 tablespoons black pepper
- 6 cups all-purpose flour
- 1/4 cup salt
- 5 teaspoons black pepper
- 2 tablespoons minced garlic
- 2 tablespoons dry mesquite flavored seasoning mix
- 4 cups oil for frying, or as needed
- 1 teaspoon butter
0
Yummies

( more )

In a large bowl, whisk together the eggs, water, milk, 2 tablespoons salt, and 2 tablespoons... ( more )

Prep: 30m Cook: 60m

Filed Under: chicken
Ingredients (4) Eye: 4 boneless, skinless chicken breast halves 5 tablespoons butter or margarine, divided 1/3 cup slivered almonds 3 tablespoons le... ( more )
- 4 boneless, skinless chicken breast halves
- 5 tablespoons butter or margarine, divided
- 1/3 cup slivered almonds
- 3 tablespoons lemon juice
21
Yummies

"Lemon juice adds a pleasant tardiness to the buttery sauce that Karen Zink of Grand Island,... ( more )

In a skillet, cook the chicken in 2 tablespoons of butter until juices run clear, about 20 m... ( more )

Prep: 5m Cook: 25m Servs: 4

Ingredients (11) Eye: 5 chicken thigh 2 cup any kind dry rice 1 cup dry black beans 1 large onion diced 1/4 cup dice celery 2 clove garlic diced... ( more )
- 5 chicken thigh
- 2 cup any kind dry rice
- 1 cup dry black beans
- 1 large onion diced
- 1/4 cup dice celery
- 2 clove garlic diced
- 1 jar 24oz med salsa
- paprika to your taste
- turmeric to your taste
- extra virgin olive oil
- saffron (crush 1/2 teaspoon with sugar)
3
Yummies

there is always a time when you are in thought... i had these items & i put this Delicious ... ( more )

cook beans put aside cook rice put aside. in a med pan saute onion garlic & celery in extra... ( more )

Prep: 60m Cook: 2700m Servs: 6

Filed Under: chicken curry
Ingredients (15) Eye: CHICKEN CURRY CUT 6KG BROWN ONION PASTE 2.5KG CURD 2KG GINGER GARLIC PASTTE 250GM KHADA MASALA 50GM GREE... ( more )
- CHICKEN CURRY CUT 6KG
- BROWN ONION PASTE 2.5KG
- CURD 2KG
- GINGER GARLIC PASTTE 250GM
- KHADA MASALA 50GM
- GREEN CARDAMONM PWD 30GM
- GARAM MASALAPWD 30GM
- MUSTERED OIL 2LIT
- RED CHILLI PWD 500GM
- CORIANDER PWD 150GM
- TURMERIC PWD 100GM
- SALT TO TASTE
- KEWRA WATER OPPTIONAL
- CREAM 500 GM.
- BUTTER 200 GM
0
Yummies

Recipe by chef montaser ( more )

Method Take a handi add mustered oil when oil gives smoke add khada masala then add Chic... ( more )

Prep: 30m Cook: 45m Servs: 30