Vodka Pasta recipes

Results: 1 - 10 of 16847
Ingredients (9) Eye: 1/2 cup butter 1 cup vodka 1 teaspoon red pepper flakes (more if you'd like more heat) 1 garlic clove 1 (14 ounce) can diced to... ( more )
- 1/2 cup butter
- 1 cup vodka
- 1 teaspoon red pepper flakes (more if you'd like more heat)
- 1 garlic clove
- 1 (14 ounce) can diced tomatoes
- 1 cup heavy cream
- 8 ounces pasta
- 1 cup parmesan cheese
- 1/4 cup flat leaf parsley
0
Yummies

So simple and so good! I'm a traditionalist and usually cook my sauce all day, but, we now ... ( more )

Melt butter in a medium skillet. add pepper flakes---cook over med high heat 1 minute. add g... ( more )

Prep: 10m

Ingredients (11) Eye: 2 lbs medium shrimp 1/2 cup olive oil 6 garlic cloves salt and pepper 1 (8 ounce) package button mushrooms, sliced or 2 (7 ounc... ( more )
- 2 lbs medium shrimp
- 1/2 cup olive oil
- 6 garlic cloves
- salt and pepper
- 1 (8 ounce) package button mushrooms, sliced or 2 (7 ounce) cans mushrooms
- 1 large onion
- 1/2 cup vodka
- 1 lemon, juice of or 3-4 tablespoons bottled lemon juice
- 1 lb angel hair pasta or thin spaghetti or fettuccine pasta or linguine
- 2 eggs
- 1/4 cup parmesan cheese
0
Yummies

This dish is just plain delicious, and one that can be made within 1 hr. I serve it lots of ... ( more )

Put on water to boil for pasta. In a lg. frying pan saute half the garlic along with all the... ( more )

Prep: 15m

Ingredients (8) Eye: 1 lb penne 1 Tbsp butter 2 tbsp olive oil 1/2 med onion red pepper flakes 1/4 cup cream 1/4 cup vodka 1 lg can diced tomatoes ( more )
- 1 lb penne
- 1 Tbsp butter
- 2 tbsp olive oil
- 1/2 med onion
- red pepper flakes
- 1/4 cup cream
- 1/4 cup vodka
- 1 lg can diced tomatoes
0
Yummies

This was originally from bon apetit mag. It is so simple, but I have never found a better t... ( more )

melt butter and heat olive oil in large skillet. add onion and cook until soft. about5 min. ... ( more )

Prep: 5m Cook: 35m Servs: 4

Ingredients (7) Eye: 2 (16 ounce) packages penne pasta 1/2 cup butter 1 1/3 cups vodka 2 teaspoons crushed red pepper flakes 2 (28 ounce) cans whole... ( more )
- 2 (16 ounce) packages penne pasta
- 1/2 cup butter
- 1 1/3 cups vodka
- 2 teaspoons crushed red pepper flakes
- 2 (28 ounce) cans whole peeled tomatoes, drained
- 2 cups heavy cream
- 1 cup grated Parmesan cheese
0
Yummies

"Penne with a rich, spicy pink sauce. Save it for special occasions. Your family or friends ... ( more )

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes ... ( more )

Prep: 5m Cook: 25m Servs: 8

Ingredients (3) Eye: 13 ounces cheese tortellini 26 ounces vodka pasta sauce shredded mozzarella cheese ( more )
- 13 ounces cheese tortellini
- 26 ounces vodka pasta sauce
- shredded mozzarella cheese
0
Yummies

I was looking for something simple to make for dinner tonight, and threw this together. It's... ( more )

Boil tortellini for 10 min. Simmer vodka pasta sauce. Drain tortellini and mix with sauce.... ( more )

Prep: 10m

Ingredients (5) Eye: 1 cup onions 4 slices bacon 2 cups mushrooms 1 (26 ounce) bottle creamy vodka pasta sauce 1/2 cup frozen peas ( more )
- 1 cup onions
- 4 slices bacon
- 2 cups mushrooms
- 1 (26 ounce) bottle creamy vodka pasta sauce
- 1/2 cup frozen peas
0
Yummies

This recipe is from "Woman's Day" magazine, February 2006. This sauce sounds wond... ( more )

Heat a large skillet over medium heat. Add onions and bacon. Saute 3 minutes. Add mushroom... ( more )

Prep: 5m

Filed Under: pasta
Ingredients (11) Eye: 2 tablespoons olive oil 8 oz mushrooms, sliced 3 garlic cloves, minced 3.5 oz sun-dried tomatoes, diced 2 cubes chicken bul... ( more )
- 2 tablespoons olive oil
- 8 oz mushrooms, sliced
- 3 garlic cloves, minced
- 3.5 oz sun-dried tomatoes, diced
- 2 cubes chicken bullion (use Vegetarian "Chicken" Bouillon for vegetarian version)
- 2 cups boiling water
- 1/2 cup half and half (may need to add another 1/2 cup)
- 1/2 cup heavy cream
- 1/2 cup shredded Parmesan cheese
- 1 tablespoon dried basil (or up to 2 tablespoons minced fresh basil)
- 1/2 pound fettuccine pasta
0
Yummies

( more )

Instructions Heat olive oil on medium-high heat, add sliced mushrooms and garlic - and cook... ( more )

Prep: 0m Cook: 0m Servs: 2

Ingredients (18) Eye: -- I 1 pound(s) rigatoni or any kind pasta 1 pound(s) bacon, cut into 1-inch pieces across the strips or any kind of sausag... ( more )
- --
- I
- 1 pound(s) rigatoni or any kind pasta
- 1 pound(s) bacon, cut into 1-inch pieces across the strips
- or any kind of sausage or combinations
- of ham, sausage,bacon
- 3 clove(s) garlic, sliced
- 13 tablespoon(s) (or more as needed) extra virgin olive oil
- 1 large onion, cut to 1-inch dice
- 2 tablespoon(s) fresh oregano
- 2 tablespoon(s) fresh thyme
- 1 tablespoon(s) fennel seeds
- Grated Asiago or any cheese (optional)
- Salt, to taste
- Pepper, to taste
- 1 quart(s) non-fat or low-fat plain yogurt
- So-mack powder (Persian herb), for garnish,fresh bail or parsley
- --------------------------------------------------------------------------------
1
Yummies

best if you have left over sausage ,ham,bacon combanation for making this tasty dish for bre... ( more )

Pre gathering preparation: Cook the rigatoni or any kind pasta al dente and refrigerate in ... ( more )

Prep: 5m Cook: 10m Servs: 8

Ingredients (8) Eye: 1 cup bow tie pasta 1/3 cup onions 1/2 cup tomato sauce 1/4 cup vodka 2 tablespoons butter 1 teaspoon olive oil 1 teaspoon garl... ( more )
- 1 cup bow tie pasta
- 1/3 cup onions
- 1/2 cup tomato sauce
- 1/4 cup vodka
- 2 tablespoons butter
- 1 teaspoon olive oil
- 1 teaspoon garlic
- 1/8 teaspoon dried basil
0
Yummies

This solo side dish can also be an excellent carrier for cooked cocktail shrimp, diced chick... ( more )

Cook the pasta in at least 2 quarts of salted water according to package instructions. Drain... ( more )

Prep: 5m

Ingredients (10) Eye: 3 tablespoons butter 3-4 cloves garlic 1 cup thinly sliced prosciutto 1 (28 ounce) can whole tomatoes 1/2 cup heavy cream 1/4 c... ( more )
- 3 tablespoons butter
- 3-4 cloves garlic
- 1 cup thinly sliced prosciutto
- 1 (28 ounce) can whole tomatoes
- 1/2 cup heavy cream
- 1/4 cup vodka (only a kind you would drink)
- salt and pepper
- 1 pinch crushed red pepper flakes
- 1 lb penne pasta
- 3/4 cup freshly grated parmigiano-reggiano cheese
0
Yummies

THE ABSOLUTE BEST PENNE ALLA VODKA ANYWHERE!! CREAMY, RICH, TOMATO, VODKA SAUCE, WITH PROSCU... ( more )

In a wide pot big enough to hold all the pasta and sauce, melt the butter. add the garlic an... ( more )

Prep: 5m